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Public Health News

Posted on: November 27, 2018

Holiday Home Cooking


Food that is mishandled can cause very serious consequences for all, especially for "at-risk" groups - infants, young children, older adults, pregnant women and people with weakened immune systems. 

For this reason, it is important to be especially careful when preparing and serving food to large groups. 

Click here to follow the four steps to food safety: clean, separate, cook and chill.

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